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Bougies a L'ancienne - We met at George V Paris 89g

RM39.00
GVFS03

DESCRIPTION

Nuances of creamy freesia and pear are very complex, since ripe pears were necessary to achieve a certain note to sound unique in composition of the fragrance.

Pear in the moment of perfect ripeness has crispy structure of skin and juicy fruit. Pear is combined with quince which introduces honey sweetness and is surrounded with white freesia and wild climbing rose.

A base of the composition is created of green, fresh and sour nuances of rhubarb along with warm and subtle aromas of patchouli, amber and white musk that stay in a trail.

Simply to uplift, to wind down, or simply to add an air of luxury into your space.

  • Top note: Melon, Pear
  • Heart notes: Freesias, Rose
  • Base notes: Musk, Patchouli, Amber, Rhubarb

      BURN TIME: 20 HRS

      INGREDIENTS: SOY WAX, WOODEN WICK, COLD-PRESSED OILS

      Caution:

      Never leave a burning candle unattended. Keep out of the reach of children and pets.

      Always leave at least 10cm between candles. Do not burn on or near anything that can catch fire.

      Trim wicks to about 5mm before lighting. Always extinguish the candle and do not relight when the wax level is less than 10mm.

      Warning:

      Keep only in original container. Keep out of reach of children. Read label before use. In case of fire use water spray for extinction. If on skin gently wash with plenty of soap and water. Contains benzyl benzoate, hexyl cinnamaldehyde, gamma-nonalactone, citral, methyl cedryl ether, lemon oil, lemon oil terpenes, linalool, florol (tetrahydro-2-isobutyl-4-methyl-pyran-4-ol), acetyl cedrene, linalyl acetate, d-limonene. May produce an allergic reaction. May cause an allergic skin reaction. Harmful to aquatic life with long lasting effects. Avoid release to the environment. If medical advice is needed, have product container or label at hand.

      Inspiration Notes:

      It’s a landmark almost as famous as the Eiffel Tower. Built in 1928, the Four Seasons Hotel George V is a luminous, regal affair. No A- lister worth their salt can miss a shot of themselves entering its gilded art deco doors after a day spent shopping in the Golden Triangle. They will have their personal assistant take shots of them sprawling among the hotel’s extravagant flower displays. A team of  nine florists arrange 15,000 freshly -cut  Dutch blooms every month!

      Capturing the essence of Autumn, the sensuous freshness of  just -ripened pears are wrapped in a bouquet of white freesias, mellowed by warm amber, patchouli and woods.

      Sheer indulgence

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